Print

Banana Chocolate Chip Muffins That Will Warm Your Heart Deliciously

Banana Chocolate Chip Muffins That Will Warm Your Heart

These Banana Chocolate Chip Muffins are perfect for a cozy morning or a sweet treat any time of the day. Made with ripe bananas and chocolate chips, they are sure to warm your heart and satisfy your cravings.

Ingredients

Scale
  • 3 ripe bananas
  • 1/2 cup melted butter
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 cup sugar
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/2 cups all-purpose flour
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Add melted butter to the mashed bananas and mix well.
  4. Stir in the egg and vanilla extract until combined.
  5. Add sugar, baking soda, and salt to the banana mixture and mix thoroughly.
  6. Gradually add the flour, mixing until just combined.
  7. Fold in the chocolate chips.
  8. Divide the batter equally among the muffin cups.
  9. Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.
  10. Let cool in the muffin tin for a few minutes before transferring them to a wire rack to cool completely.

Notes

  • For extra flavor, you can add nuts or a sprinkle of cinnamon to the batter.
  • These muffins freeze well; simply wrap them in plastic wrap and store in an airtight container.

Nutrition

Keywords: Banana, Muffins, Chocolate Chip, Dessert