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Banana Bread Cinnamon Rolls: Easy Recipe for a Cozy Morning Treat

Banana Bread Cinnamon Rolls

Learn how to make delicious Banana Bread Cinnamon Rolls with this easy recipe!

Ingredients

Scale
  • 2 ripe bananas
  • 1/3 cup melted butter
  • 1 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/4 cup brown sugar
  • 1/2 cup chopped nuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the bananas and stir in the melted butter.
  3. Add in the sugar, egg, and vanilla extract, and mix well.
  4. Mix in baking soda and salt, then stir in the flour until combined.
  5. Roll the dough out on a floured surface, then sprinkle with cinnamon and brown sugar.
  6. Roll the dough tightly, slice into rolls, and place them in a baking dish.
  7. Bake for 25-30 minutes until golden brown.
  8. Allow the rolls to cool before serving.

Notes

  • Try adding cream cheese frosting for an extra treat!
  • Use fresh bananas for the best flavor.

Nutrition

Keywords: Banana Bread, Cinnamon Rolls, Breakfast