Banana Bread Brownies: The Best Indulgent Treat You’ll Love
Banana Bread Brownies are the perfect fusion of two beloved treats. Enjoy the rich, chocolatey flavors combined with the moist, sweet banana essence.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 ripe bananas
- 1/2 cup melted butter
- 1 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking dish.
- In a bowl, mash the bananas and mix in the melted butter.
- Add in the sugar, egg, and vanilla extract, and mix until well combined.
- Stir in the baking soda and salt.
- Add the flour and cocoa powder, and mix until just combined.
- Fold in the chocolate chips.
- Pour the batter into the prepared baking dish and bake for 20-25 minutes.
- Allow to cool before slicing into brownies.
Notes
- For an extra indulgent treat, top with whipped cream or extra chocolate drizzle.
- Make sure the bananas are really ripe for the best flavor.
Nutrition
- Serving Size: 1 brownie
- Calories: 180
- Sugar: 18g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Banana Bread Brownies, brownies, banana dessert, chocolate banana dessert