Apple Pumpkin Streusel Muffins: Easy Fall Delight for Everyone
Delicious apple pumpkin streusel muffins that are perfect for fall. These muffins are easy to make and will delight everyone in the family!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Muffins
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1 cup whole wheat flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1 large egg
- 1/3 cup vegetable oil
- 1 teaspoon vanilla extract
- 1 cup pumpkin puree
- 1 cup diced apples
- 1/2 cup chopped walnuts
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the dry ingredients.
- In another bowl, combine the wet ingredients and then add to the dry mixture.
- Fold in the diced apples and walnuts.
- Pour the batter into a greased muffin tin.
- Bake for 20-25 minutes or until a toothpick comes out clean.
Notes
- For extra flavor, add a pinch of cloves or allspice.
- You can substitute walnuts with pecans if desired.
Nutrition
- Serving Size: 1 muffin
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Apple Pumpkin Streusel Muffins, Fall Muffins, Easy Muffin Recipe