A Fast Flavor-Packed Weeknight Winner: Easy Turkey Bacon & Veggie Stir-Fry
A quick and delicious turkey bacon and veggie stir-fry that makes for a perfect weeknight meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Stir-fry
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 4 strips turkey bacon
- 1 cup bell peppers, sliced
- 1 cup broccoli florets
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon sesame oil
- 1 teaspoon ginger, grated
Instructions
- Cook turkey bacon in a pan over medium heat until crispy. Remove and chop.
- Add olive oil to the pan, then sauté garlic and ginger for 1 minute.
- Add bell peppers and broccoli, cooking until tender.
- Stir in the chopped turkey bacon and soy sauce, cooking for an additional 2-3 minutes.
- Finish with sesame oil before serving.
Notes
- For more flavor, add your favorite herbs.
- Serve over rice or noodles for a complete meal.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 30mg
Keywords: turkey bacon stir-fry, weeknight meal, quick recipes