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35-Minute Sour Cream Pumpkin Bars: The Best Heavenly Brown Delight

35-Minute Sour Cream Pumpkin Bars with Heavenly Brown
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Delight in these quick and easy sour cream pumpkin bars, topped with a heavenly brown frosting.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup sour cream
  • 1/2 cup pumpkin puree
  • 1/4 cup unsalted butter, softened
  • 2 large eggs
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ground nutmeg

Instructions

  1. Preheat the oven to 350°F (175°C). Grease a 9×13 inch baking pan.
  2. In a large bowl, mix together the flour, sugar, baking powder, baking soda, cinnamon, and nutmeg.
  3. In another bowl, whisk together the sour cream, pumpkin puree, melted butter, and eggs.
  4. Combine the wet and dry ingredients and pour into the prepared baking pan.
  5. Bake for 25-30 minutes or until a toothpick comes out clean.
  6. Let cool before frosting.

Notes

  • For extra flavor, add chopped nuts or chocolate chips to the batter.
  • Store leftovers in an airtight container for up to 3 days.

Nutrition

Keywords: sour cream, pumpkin, bars, dessert

Find it online: https://www.thejoyfuloven.com/35minute-sour-cream-pumpkin-bars-the-best-heavenly-brown-delight/